Descripción iCe y Natsugori (夏氷) Este diseño es una interpretación artística del motivo tradicional japonés conocido como “Natsugori” (夏氷). Cuando llega el verano a Japón, las tiendas cuelgan estas banderas para anunciar: “¡Vendemos hielo raspado!”. La palabra “ice” escrita en rojo en el centro es en realidad el carácter japonés para “hielo” (氷), representado en bicaligrafía japonesa… Leer más
It is one of the most popular beverages in the world. It has a distinctive aroma and pleasant bitterness. Because it contains caffeine, it has a stimulant effect on the nerves. Coffee was first used as a beverage around the 6th century. Initially, coffee was popular among Arabian Muslims as a medicine to improve … Read More
Generalmente, se trata de una comida portátil que consiste en arroz y guarniciones en un recipiente, como una caja. En algunos casos, no se utiliza arroz, como en los sándwiches y los espaguetis. Historia del Bento: Período Heian – Kamakura. El concepto de bento para toda comida portátil se remonta al período Heian (794-1185). … Leer más
Descripción del bar de sushi: Un restaurante donde se puede degustar sushi preparado por chefs de sushi. En general, el sushi de cinta transportadora no pertenece a esta categoría, sino que se ofrece una experiencia personalizada con los chefs. Incluso en esta modalidad, el rango de precios varía desde precios accesibles hasta precios elevados, y lo habitual es servir… Leer más
Descripción de la patata como alimento En Japón, se la conoce comúnmente como Jagaimo, y como se puede ver en esta imagen, también se la conoce como Bareisho, nombre que, según se dice, proviene de su forma que recuerda a una campana que lleva un caballo. Origen y propagación Cultivo perenne de la familia Solanaceae… Leer más
Un plato en el que los ingredientes se asan a la parrilla sobre una llama abierta utilizando carbón vegetal como combustible. El carbón vegetal emite rayos infrarrojos lejanos cuatro veces más que el gas, y el calor radiante quema directamente los ingredientes. En el caso del gas que contiene hidrógeno, genera vapor de agua. El carbón vegetal, por otro lado… Leer más
It is sake made by self-brewing, and it is basically a violation of the Sake Tax Law under current Japanese law. However, it is good for sake brewers to make this, and it is allowed at certain times. It is a state of sake that has been fermented like sake and has been brewed … Read More
A type of turtle that lives in rivers, lakes, and swamps. It inhabits rivers throughout Japan, except Hokkaido, the Korean Peninsula, China, and the eastern Indochina Peninsula. It has a soft, flat shell about 20-40cm in length. The edible history is old, and it is said that there was even a government office that … Read More
This dish is a hamburger steak with a Japanese-style seasoning. It is characterized by being simmered in a sauce made from soy sauce, mirin, and grated ginger, and topped with grated daikon radish and green onions. What is a Japanese-style hamburger? A Japanese-style hamburger is a dish that was created as a fusion of … Read More
A heavy drinker is someone who can hold their liquor well. Generally speaking, the following types of people are considered heavy drinkers. They can consume a significant amount of alcohol at once. They prefer high-proof spirits such as distilled alcohol. They can drink large amounts of alcohol without feeling the effects the next day. … Read More
1. Semillas de plantas leguminosas. En particular, a veces se refiere a la soja. 2. De forma pequeña. 3. Clítoris (jerga). Es una palabra cortés; en Japón se le llama "O mame" en hiragana y kanji.
Fish seasoned with vinegar and salt mixed with fish meat and vegetables. Also, vinegared rice is served with fish and shellfish meat and other ingredients. There are many varieties.
1. Stir-fried simmered chicken and onion, shiitake mushrooms, etc. are simmered with chicken eggs on a bowl of rice. It is said that it began around the middle of the Meiji era. Parents(Oya) and children(Ko) mean chicken and chicken eggs. 2. Having physical negotiations on both the mother and her daughter. Also, for one … Read More
White crystals soluble in water. Sugar cane, sugar beet etc. Used for seasoning. Simple sugars are called monosaccharides and include glucose, fructose, and galactose. Japanese says “Sato”. Sugar Ingredients It can be divided into “cane sugar,” derived from sugar cane (the main raw material), and “sugar beets,” derived from sugar beet. Both cane sugar … Read More
Description for Pumpkin Pumpkin is a general term for fruit vegetables belonging to the genus Cucurbita within the family Cucurbitaceae. While native to the Americas, the primary production areas are China, India, Ukraine, Africa. Wild species of the genus Cucurbita are distributed only in the New World, with most occurring in Mexico and Central … Read More
any fern of the genus Osmund: large ferns with creeping rhizomes. Eats shoots in Japan. One of the typical wild plants that makes you feel spring. It grows naturally in the mountains of Japan, and the young shoots picked in early spring are edible. In general, dried Osmund, which is a dried boiled product, … Read More