Description for "vice chief of a department in Kanji"
In general, vice chief of a department has lower status than chief of a department. And it is a higher position than chief assistant of a department. Japan call “Fuku bu cho”.
In general, vice chief of a department has lower status than chief of a department. And it is a higher position than chief assistant of a department. Japan call “Fuku bu cho”.
Mt.Fuji is the highest mountain in Japan. The highest point on Mt. Fuji is Kengamine, which is about 3,776 meters high. The period during which you can safely climb Mt. Fuji is two months from early July to mid-September. is. About 300,000 people will climb Mt. Fuji in the next two months. Fuji has … Read More
Pepper is a spice native to Central and South America and has been widely cultivated in this area for thousands of years. On the other hand, it was brought to Europe after the discovery of the new continent at the end of the 15th century. However, due to its stimulating spiciness and strong fertility, … Read More
Yukata was originally used by aristocrats in the Heian period (794-1185) when they entered steam baths, to avoid burns from the steam. The yukata is said to have originated in the Heian period, when aristocrats wore “yukatabira” made of hemp to prevent burns from the steam. As time went by, the yukata became the … Read More
large globular fruit having many seeds with juicy red pulp in a tough brownish-red rind. Japanese says Zakuro. It has long been called “women’s fruit” and is said to be effective for beauty and health. Because the seeds are tightly packed inside the fruit, it has been considered a symbol of “fertility” and “prosperity … Read More
It is a Japanese dish in which ingredients such as seafood and vegetables are wrapped in a garment mainly made of wheat flour and fried in oil. Tempura is a fast food imported from Nanban (Westerner) Tokugawa Ieyasu is known to have been very careful about his health, and it can be said that … Read More
Turmeric is a member of the ginger family. It is characterized by its fragrance, bitterness, and golden color, and is used by drying its roots and stems. Besides being used as a spice in curry, it is widely used as a dye for cloth, mustard, cheese, and other food coloring. Turmeric loved around the … Read More
It is a general term for butterflies belonging to the family Papilionidae. In Japanese it is called “Agehacho”. The reason why it is called “Ageha(あげは)cho” is that the swallowtail butterfly flutters freely and looks like it is floating in the sky. Ecology of butterfly Adult swallowtail butterflies are often seen from March to October. … Read More
a person responsible for the unit of a business. In Japan, in general, the chief manager(head of unit) has a high position, the deputy manager(deputy head of unit) is next, and the deputy manager(head assistant of a unit) has a lower status than the deputy manager (deputy head of unit).
He loves Sushi and Sashimi. Having practiced calligraphy since childhood, his father was qualified as a teacher. Aokage(青景) comes from the blue landscape like the sea, the clear sky. And the blue shadow. Shadow means a ninja.