Description for "super dry in Katakana"
1. “Slow sweetness” and “little sweetness” about the mouthfeel of sake.
2. Extremely emptying of water contained in things, Extremely eliminating it.
This is in Japanese Katakana.
$0.00 – $198.00
1. “Slow sweetness” and “little sweetness” about the mouthfeel of sake.
2. Extremely emptying of water contained in things, Extremely eliminating it.
This is in Japanese Katakana.
Sukiyaki history One of the hot pot dishes. Beef is mainly used, but there are also chicken plows that use chicken, pork and other meats and fish and shellfish. There is no theory that the meaning of sukiyaki is that plow was used instead of a pot, but the use of used plow is … Read More
A supernatural being that lives in a world that is closely related to the human world and can change shape. Their beauty and ugliness, size, good and bad, and other characteristics vary greatly depending on the region and era, but in general they have a very human-like appearance and character, often lacking in conscience … Read More
Asakusa is a district in Taitō, Tokyo, Japan, most famous for the Sensō-ji, a Buddhist temple dedicated to the bodhisattva Kannon. There are several other temples in Asakusa, as well as various festivals. Asakusa has a completely different atmosphere from other cities such as Shibuya, Ginza, Roppongi, and Akihabara in Tokyo. You can see … Read More
Topaz, the birthstone for the month of November, is a beautiful transparent orange-yellow, and its color has been compared to sherry. It is a typical yellow gemstone, and perhaps because of this, jewelry with a yellow color is often given the pseudonym “topaz. In fact, topaz is a gemstone with a great variety of … Read More
The Caucasus region is the easternmost region of Europe. Among them, the world’s oldest Christian country spreads at the foot of Mount Ararat, which is famous for Noah’s Ark legend. Mount Ararat is currently part of Turkey, but since it was located in the center of Greater Armenia, which prospered around the Armenian plateau … Read More
A constitutional monarchy in northwestern Europe. It is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to the south, and the North Sea to the west, forming a 65.5 km coastline against Great Britain. Nature in Belgium Topographically and geologically, the country is divided into three … Read More
Ramen is a dish born from the influx of Chinese noodle cuisine into Japan and its fusion with Japanese food culture. By combining the five elements of noodles, broth, sauce, ingredients, and fat/oil, an infinite number of recipes can be created, and many variations exist in terms of taste and style, including Soy sauce … Read More
Thin dried noodles made from wheat flour. The original name was ‘Sakumen,’ but it seems that the character for ‘Saku’ was written with the character ‘Sakumen’ broken, and the erroneous spelling of ‘Somen’ became the name. Although it came from China, it is believed that it was in the Nara period. There are hand-stretched … Read More
He loves Sushi and Sashimi. Having practiced calligraphy since childhood, his father was qualified as a teacher. Aokage(青景) comes from the blue landscape like the sea, the clear sky. And the blue shadow. Shadow means a ninja.