Description for "Bamboo shoots in Kanji"
A young bud from the rhizome of bamboo in early summer. Several times it is covered with leather, growing grows in a few days while leaving the skin off. It is edible while it is soft. Japanese says Takenoko.
A young bud from the rhizome of bamboo in early summer. Several times it is covered with leather, growing grows in a few days while leaving the skin off. It is edible while it is soft. Japanese says Takenoko.
any fern of the genus Osmund: large ferns with creeping rhizomes. Eats shoots in Japan. One of the typical wild plants that makes you feel spring. It grows naturally in the mountains of Japan, and the young shoots picked in early spring are edible. In general, dried Osmund, which is a dried boiled product, … Read More
An evergreen tree of the family Rhus. The leaves are long lanceolate and leathery. It grows yellow-white florets and bears oval fruits with one large seed inside. The flesh is yellow or orange-yellow, juicy and sweet, and edible. It is native to India and Southeast Asia and has been cultivated as a fruit tree … Read More
Sasuke a character for a video game Ninja Master’s Sasuke Uchiha, a character in Naruto media Sarutobi Sasuke, a character in Japanese children’s stories. Sasuke or NinjaRed, one of several main characters in the Ninja Sentai Kakuranger television series.
1. Use your own sword to cut your stomach and die. 2. One of the punishments imposed on samurai during the Edo period. The lightest of the death penalty. In front of the autopsy, a kaishakunin shot down his neck from behind as he cut his belly. Japan calls Seppuku, hara-kiri, harikari. It is … Read More
simple numbers kanji. one, two, three, four, five, six, eight, nine, ten, hundred, thousand, ten thousand, hundred million, trillion. Japanese says Ichi, Ni, San, Shi(Yon), Go, Roku, Nana(hichi), Hachi, Kyu(ku), Ju, Hyaku, Sen, Man, Oku, Cho that is one letter kanji. Units above 10,000,000 change by a factor of 10000. Japanese numbers are in … Read More
One of the most important seasonings in Japan, unique to Japan. Soy sauce koji made from soybeans and wheat is prepared by adding a concentrated salt solution and squeezed and fermented for about one year. Japanese says Sho-yu, Shou-yu. It is an essential seasoning for Japanese people When you get off at an overseas … Read More
He loves Sushi and Sashimi. Having practiced calligraphy since childhood, his father was qualified as a teacher. Aokage(青景) comes from the blue landscape like the sea, the clear sky. And the blue shadow. Shadow means a ninja.