Description for "Taste of home cooking in Hiragana and Kanji"
A term that refers to home cooking experienced during childhood, or the taste formed thereby, and dishes that evoke them. Japan call “O fu ku ro no aji” in Japanese Hiragana and Kanji.
A term that refers to home cooking experienced during childhood, or the taste formed thereby, and dishes that evoke them. Japan call “O fu ku ro no aji” in Japanese Hiragana and Kanji.
Lake Mashu is a endorheic crater lake formed in the caldera of a potentially active volcano. It is located in Akan National Park on the island of Hokkaido, Japan. The lake has been called the clearest lake in the world. Mashu volcano is located on the east wall of the Kussharo caldera (26km east-west, … Read More
The country’s name is said to have originated from the old name of Porto, “Portus Cale”. About 1/4 of Japan’s land area is inhabited by 10 million people, most of whom are Catholics. Surrounded by Spain and the Atlantic Ocean, it is the westernmost country in Europe. Portugal’s history The most important part of … Read More
In summary, dishes made with ingredients such as preserved foods, fermented foods, and seasonings that people have thought about in the process of living in the area and forming the area. Japanese said “Furu sato no aji” and “Ko kyo no aji” in Japanese Kanji and Hiragana.
Suzuki is the second most common surname in Japan. Mr. Suzuki (Suzukishi) is one of the representative surnames in Japan. It is said to be the family name of a Shinto priest derived from the ear of rice that is enshrined at festivals and the Hontsubo bell of a shrine. This line originated from … Read More
Salmonid fish. It reaches a total length of about 1 meter. The body is a slightly elongated spindle shape. There is a greasy fin. The body color is blue-gray on the back and silvery white on the abdomen, but during the breeding season, the dorsal and lateral parts of the body turn dark green-brown, … Read More
It is a Japanese dish in which ingredients such as seafood and vegetables are wrapped in a garment mainly made of wheat flour and fried in oil. Tempura is a fast food imported from Nanban (Westerner) Tokugawa Ieyasu is known to have been very careful about his health, and it can be said that … Read More
Generally, it is a portable meal consisting of rice and side dishes in a container such as a box. In some cases, rice is not used, such as in sandwiches and spaghetti. History of Bento Heian – Kamakura Period The concept of all portable food as bento goes back to the Heian period (794-1185). … Read More
The Caucasus region is the easternmost region of Europe. Among them, the world’s oldest Christian country spreads at the foot of Mount Ararat, which is famous for Noah’s Ark legend. Mount Ararat is currently part of Turkey, but since it was located in the center of Greater Armenia, which prospered around the Armenian plateau … Read More
He loves Sushi and Sashimi. Having practiced calligraphy since childhood, his father was qualified as a teacher. Aokage(青景) comes from the blue landscape like the sea, the clear sky. And the blue shadow. Shadow means a ninja.