Description for "buckwheat noodles in Kanji"
Japanese noodles, processed using buckwheat flour made from grain buckwheat raw material, and dishes using it.
Japanese says “Soba”.
Japanese noodles, processed using buckwheat flour made from grain buckwheat raw material, and dishes using it.
Japanese says “Soba”.
The Caucasus region is the easternmost region of Europe. Among them, the world’s oldest Christian country spreads at the foot of Mount Ararat, which is famous for Noah’s Ark legend. Mount Ararat is currently part of Turkey, but since it was located in the center of Greater Armenia, which prospered around the Armenian plateau … Read More
It is said to be the world’s longest river with a length of about 6,650 kilometers that flows north to south on the African continent. Due to its length, it passes through various countries and finally passes through Egypt before emptying into the Mediterranean Sea. The number of countries facing is a total of … Read More
Yukata was originally used by aristocrats in the Heian period (794-1185) when they entered steam baths, to avoid burns from the steam. The yukata is said to have originated in the Heian period, when aristocrats wore “yukatabira” made of hemp to prevent burns from the steam. As time went by, the yukata became the … Read More
One of the United Kingdoms that make up the United Kingdom and occupies most of Great Britain. It borders Scotland to the north and Wales to the west. Although it is located far north, it is strongly influenced by the Gulf Stream and the westerly winds that blow over it all year round, and … Read More
Abbreviation for Hiroshima Prefecture or its prefectural capital, Hiroshima City. History of Hiroshima City During the Edo period, Hiroshima developed as a castle town of the Asano clan with an income of 426,500 koku. Since the Meiji period, it has had a strong character as a military city, and during the Sino-Japanese War, the … Read More
One of the most important seasonings in Japan, unique to Japan. Soy sauce koji made from soybeans and wheat is prepared by adding a concentrated salt solution and squeezed and fermented for about one year. Japanese says Sho-yu, Shou-yu. It is an essential seasoning for Japanese people When you get off at an overseas … Read More
Mt.Fuji is the highest mountain in Japan. The highest point on Mt. Fuji is Kengamine, which is about 3,776 meters high. The period during which you can safely climb Mt. Fuji is two months from early July to mid-September. is. About 300,000 people will climb Mt. Fuji in the next two months. Fuji has … Read More
anything made with vinegared rice that also contain vegetables, spices, fish, or other delicacies.There are different kinds of “Sushi” and depending ON the locality. The most common is “Nigiri zushi” and originally produced in the Tokyo districet. Nigirizushi consists of small oval-shaped balls of rice seasoned with vinegar and sugar and topped with a … Read More
He loves Sushi and Sashimi. Having practiced calligraphy since childhood, his father was qualified as a teacher. Aokage(青景) comes from the blue landscape like the sea, the clear sky. And the blue shadow. Shadow means a ninja.