Description for "Five grained rice in Kanji"
In the modern, often refers to rice, wheat, millet, beans, millet or culm. Japan calls “Go Koku Mai”.
In the modern, often refers to rice, wheat, millet, beans, millet or culm. Japan calls “Go Koku Mai”.
It is the name of the internal organs of the human body in Chinese medicine, and the five organs are liver, heart, spleen, lungs, and kidneys. six organs refers to the six gall bladder, small intestine, stomach, large intestine, bladder, and sansho. If you compare the five viscera and six organs with the organs … Read More
It was the business center of Edo. The area is flooded with people who support economic activities, such as merchants and craftsmen who dream of prosperity from all over Japan, and the infrastructure is in place. “Nihonbashi”, which exists as a symbol of this area, was built in 1603 by the first wooden bridge … Read More
1. Use your own sword to cut your stomach and die. 2. One of the punishments imposed on samurai during the Edo period. The lightest of the death penalty. In front of the autopsy, a kaishakunin shot down his neck from behind as he cut his belly. Japan calls Seppuku, hara-kiri, harikari. It is … Read More
unpolished rice retaining the yellowish-brown bran layer (outer layer). This bran layer contains pericarp, seed coat, and glue powder layer. The part surrounded by this bran layer is the endosperm and germ, and the so-called white rice is only the endosperm part from which the bran layer and germ have been removed. The endosperm … Read More
One of the most important seasonings in Japan, unique to Japan. Soy sauce koji made from soybeans and wheat is prepared by adding a concentrated salt solution and squeezed and fermented for about one year. Japanese says Sho-yu, Shou-yu. It is an essential seasoning for Japanese people When you get off at an overseas … Read More
In autumn, the sky is clear and the weather is pleasant, which means that appetite increases and horses grow fatter. When a migratory high pressure system that grows on the continent gently covers the vicinity of Japan, dry and refreshing air spreads. The clear autumn sky is clear blue and the sky looks high. … Read More
anything made with vinegared rice that also contain vegetables, spices, fish, or other delicacies.There are different kinds of “Sushi” and depending ON the locality. The most common is “Nigiri zushi” and originally produced in the Tokyo districet. Nigirizushi consists of small oval-shaped balls of rice seasoned with vinegar and sugar and topped with a … Read More
A term used to describe someone who is older or older than you. Also, people who entered the same school or company before you, even if they are younger. In Japanese calls “Sen pai”. Origin of Senpai(senior) This consists of two kanji characters. “先” is a character that has meanings such as “beginning”, “before”, … Read More
He loves Sushi and Sashimi. Having practiced calligraphy since childhood, his father was qualified as a teacher. Aokage(青景) comes from the blue landscape like the sea, the clear sky. And the blue shadow. Shadow means a ninja.